Soy Paneer[Tofu].
It is the most popular amoung all the soymilk products.Tofu is a versatile food and can be converted in to a variety of value added products.Tofu easily takes the flavour of the product with which it is cooked.Tofu is a highly perishable product just as are the dairy products.Tofu makes traditional Indian dishes like 'matar paneer,palak paneer ,paratha and also snacks like soy burger,patties,sandwiches,tikka and pakora etc..It is also used for western style main dishes,deserts,salad etc..
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